Stem and flowers of a common chicory (Cichorium intybus) wild plant. It is an edible perennial herbaceous plant native to Europe, but common worldwide, whose salad leaves and buds (called chicons) are raw or cooked. It is also called blue daisy, blue weed, and blue dandelion after the blue-violet colour of its flowers. | |
Lizenzart: | Lizenzfrei |
Credit: | Science Photo Library / RICCARDO BIANCHINI |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |