Seashell reacting with 5% vinegar. Vinegar contains mostly water and acetic acid (CH3COOH). Seashell contains calcium carbonate that reacts with the acid to produce carbon dioxide bubbles: CaCO3 + CH3COOH -> (CH3COO)2Ca + H2O + CO2 | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Giphotostock |
Bildgröße: | 3416 px × 5151 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: |
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