Maturing ears of rye (Secale cereale). Rye is grown as a cereal grain and can be eaten whole after boiling. It is a good source of carbohydrates | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / CRISTINA PEDRAZZINI |
Bildgröße: | 4196 px × 4165 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |