Halved tomato (Lycopersicon esculentum) revealing the juicy flesh and seeds of the fruit. The tomato is a good source of vitamins A and C | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Whitehill, Paul |
Bildgröße: | 5100 px × 5100 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |