Mixed chilli peppers (Capsicum sp.). These fruits taste hot as they contain the chemical capsaicin. They are a good source of vitamin C | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / CRISTINA PEDRAZZINI |
Bildgröße: | 5165 px × 3415 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |