Pastry dough shapes and the cutters used to make them. Dough is a mixture of flour and liquid (milk or water) used to make bread and pastry | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Munns, David |
Bildgröße: | 4159 px × 4206 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |