Salt grains and peppercorns. Salt (sodium chloride) is a mineral that is a source of sodium,an essential trace element needed as part of a healthy diet. Salt is used to both bring out the flavour of food and to flavour food. Peppercorns are the fruit of the tropical vine Piper nigrum. Ground peppercorns are used as a hot aromatic food seasoning | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Gustoimages |
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