Saccharin sweetener. Polarised light micrograph of saccharin crystals. Saccharin is the familiar name for an artificial sweetener 2,3-Dihydro-3- oxobenzisosulphonazole or o-Sulphobenzimide. Saccharin has its widest use as a consumer-added sweetener in the form of tablets. It is also widely used in the food industry,particularly in drinks manufacture. Magnification x5 at 35mm size | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Moulds, Sidney |
Bildgröße: | 3188 px × 4858 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |