Scanning electron micrograph (SEM) of the surface of a piece of uncooked smoked bacon (a cut from the leg muscle of a pig). Mag. X 40 (10x8) | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library |
Bildgröße: | 5105 px × 3677 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |