MODEL RELEASED. Goat being milked. Goats (Capra sp.) have been domesticated for several millennia,and were formerly used for both milk and meat production before the introduction of the cow. Goat's milk has a lower fat content,is easier to digest and contains smaller amounts of casein & lactose than cow's milk. As a result it has become popular in the health food market and with those suffering from a milk intolerance. Goat's milk is also made into goat's cheese | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Fermariello, Mauro |
Bildgröße: | 5088 px × 3490 px |
Modell-Rechte: | vorhanden |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |