Green unripe olives ( Olea europea ) September,South of France. Olives may harvested at the end of summer or left to ripen over winter/spring when they have become black. It is an important crop both to eat and to produce olive oil | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Chillmaid, Martyn F. |
Bildgröße: | 3620 px × 4827 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |