Cinnamon. Coloured scanning electron micrograph (SEM) of the end of a cinnamon stick. This spice comes from the dried inner bark of the cinnamon tree (Cinnamomum zeylanicum). It is used as a culinary spice and in Chinese and herbal medicine to treat a range of ailments. Magnification: x11.5 when printed 10 centimetres wide | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Power And Syred |
Bildgröße: | 4847 px × 3635 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |