Dill leaves (Anethum graveolens),coloured scanning electron micrograph (SEM). The aromatic leaves of this plant are used as a culinary herb. Magnification: x50 when printed at 10 centimetres tall | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Diller, Stefan |
Bildgröße: | 3550 px × 4972 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |