Cider production, illustration (1874). Apples from an orchard (in background) are being crushed in a horse-driven mill (right). The pulp is then placed in layers separated by straw or cloth (lower left) and compressed with a hand-operated press (left). The resulting juice is placed in vats and allowed to ferment to form cider. | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Collection Abecasis |
Bildgröße: | 3954 px × 2652 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |