Cayenne pepper (Capiscum annuum), street market, France. Dried chillies can be ground up to make the pepper that is used as a hot ingredient. The heat is a natural chemical called capsaicin. A constituent of herbal medicine, it can reduce pain when used externally. It is native to South America. | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Chillmaid, Martyn F. |
Bildgröße: | 3653 px × 4870 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |