Colour enhanced SEM showing bacteria from raw chicken meat on a stainless steel surface. Stainless steel disks were attached to a stainless steel working surface on which raw chicken meat had been handled. The disks were then fixed, dehydrated and critical-point dried and then examined by SEM. Image width: 25.6 micrometres. Magnification: 3, 906x if the image is printed 10 cm wide. Bar: 5 micrometres. | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / SciMAT |
Bildgröße: | 3872 px × 2904 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: | - |