Blossom end rot. Tomatoes (Lycopersicon esculentum) with blossom end rot caused by calcium deficiency. A lack of moisture or variation between dry and wet conditions is also to blame. A moist lesion forms on the bottom of the fruits,and may split,allowing bacterial or fungal infections to take hold. Calcium application and permanently moist soil may prevent the problem | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Cattlin, Nigel / Holt Studios International |
Bildgröße: | 4179 px × 4276 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
Restrictions: |
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