Egg and cholesterol. Cracked egg as a symbol of cholesterol rich food. Although a good source of protein,eggs are high in cholesterol,a near insoluble sterol (fat) found in animal fat and tissue. A high intake of dietary cholesterol is associated with atheroma,the blockage of arteries by fatty plaques which may cause restricted blood circulation and lead to stroke or heart attack | |
Lizenzart: | Lizenzpflichtig |
Credit: | Science Photo Library / Burriel, Oscar |
Bildgröße: | 3661 px × 2528 px |
Modell-Rechte: | nicht erforderlich |
Eigentums-Rechte: | nicht erforderlich |
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